| Common name | Sauerlappen |
| Language | German |
| Type | Market |
| Official trade name | No |
| Rank | 4 - (Less common name) |
| Country | Germany (Federal Republic of) |
| Locality | |
| Ref. | Organisation for Economic Co-operation and Development, 1990 |
| Life stage | product |
| Sex | females and males |
| Core | |
| 1st modifier | |
| 2nd modifier | |
| Remarks | Block herring fillets cured in vinegar acidified brine in barrels or other containers; used as raw material to manufacture of marinade, herring salad, etc. |