بيئة الـ Cyprinus carpio
 
المرجع الرئيسي Alikunhi, K.H., 1966
التوزيع
Marine - Neritic
  • supra-littoral zone
  • littoral zone
  • sublittoral zone
Marine - Oceanic
  • epipelagic
  • mesopelagic
  • epipelagic
  • abyssopelagic
  • hadopelagic
Brackishwater
  • مصبات الأنهار / البحيرات / البحار المخلوطة
  • mangroves
  • marshes/swamps
Freshwater
  • rivers/streams
  • lakes/ponds
  • الكهوف
  • بشكل حصري
Highighted items on the list are where Cyprinus carpio may be found.
ملاحظات Inhabit lakes, ponds or slow moving waters, preferably with a muddy bottom; riverine conditions do not appear to suit the carp. Though they occur naturally in open river systems they are never known to dominate the environment. Larger fish generally frequent deeper waters. Common carp are acclimated to a variety of habitats and extremes of environment, eg high salinities and low oxygen concentrations (Ref. 6390). They have been observed to gulp air at the surface of oxygen-depleted waters (Ref. 30478). During winter carp go into deeper water which will be comparatively warmer than water in shallow areas. They are now established in the wild in Zimbabwe (Ref. 4967). Common carps are active swimmers that can leap obstacles up to 1 meter high and negotiate torrential flows (Ref. 2906). Feed on detritus, plants and benthic organisms (Ref. 6258, 10294). They feed by 'roiling', ie straining material from the mud (Ref. 6390). They will also take aquatic plants and insects from the surface (Ref. 2906). Also Ref. 9666.

Substrate

Substrate
Substrate Ref.
Special habitats
Special habitats Ref.

Associations

مرجع
Associations
Associated with
Association remarks
Parasitism

التغذية

نوع التغذية plants/detritus+animals (troph. 2.2-2.79)
Feeding type ref Maitland, P.S. and R.N. Campbell, 1992
العادات الغذائية hunting macrofauna (predator)
Feeding habit ref Maitland, P.S. and R.N. Campbell, 1992
مستويات غذائية
العينة الأصلية مجتمعات لم يتم صيدها ملاحظة
طريقة التقدير Troph s.e. Troph s.e.
من التركيبة الغذائية 3.06 2.95 0.40 Troph of adults from 1 study.
مرجع Specziár, A., L. Tölg and P. Biró, 1997
من العناصر الغذائية المفردة 3.05 0.39 Trophic level estimated from a number of food items using a randomized resampling routine.
(على سبيل المثال 346)
(على سبيل المثال cnidaria)
ادخل بواسطة Luna, Susan M. on 10.19.90
تم تعديلها بواسطة Ortañez, Auda Kareen on 10.24.07
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