| Citation | Horváth, L., G. Tamás and A.G. Coche, 1985. Common carp. Part. 2. Mass production of advanced fry and fingerlings in ponds. FAO Training Series 9. Food and Agriculture Organization of the United Nations, Rome. 85 p. |
| DOI | http://dx.doi.org/ |
| Paper URL | http://www.fao.org/fishery/sidp/3,1/en |
| Address | |
| Ref. No. | 41456 |
| Language | English |
| Usage | used in part |
| Comments | |
| Remarks | |
| Find this reference in | Google Scholar | Scirus | Species used from this reference |