country information

Common names: Fureku, Neriseihin
Occurrence:
Salinity:
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments:
National Checklist:
Country Information:
National Fisheries Authority:
Occurrences: Occurrences Point map
National Database:

Classification / Names

Actinopterygii (ray-finned fishes) > Gadiformes (Cods) > Gadidae (Cods and haddocks)
Common names | Synonyms | Catalog of Fishes (gen., sp.) | ITIS | CoL

Common names from other countries

黑线鳕, Пикша, Églefin, ... more

Main reference

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba. 1990. (Ref. 1371)
References | Biblio | Coordinator | Collaborators

Size / Weight / Age

Max length : 112 cm TL male/unsexed; (Ref. 5951); common length : 35.0 cm TL male/unsexed; (Ref. 4645); max. published weight: 16.8 kg (Ref. 9988); max. reported age: 20 years (Ref. 4645)

Length at first maturity
L_m 34.9 range ? - ? cm

Environment

Marine; demersal; oceanodromous (Ref. 51243); depth range 10 - 450 m, usually 10 - 200 m (Ref. 35388)

Climate / Range

Temperate, preferred 6°C (Ref. 107945); 79°N - 35°N, 76°W - 52°E

Distribution

Northeast Atlantic: Bay of Biscay to Spitzbergen; in the Barents Sea to Novaya Zemlya; around Iceland; rare at the southern Greenland. Northwest Atlantic: Cape May, New Jersey to the Strait of Belle Isle.
Countries | FAO areas | Ecosystems | Occurrences | Introductions

Short description

Dorsal spines (total): 0; Anal spines: 0. Mouth relatively small; lower jaw shorter than the upper jaw; chin barbel rather small. Lateral line dark, uninterrupted to about the end of the body. Lateral-line pores present on head. Scales overlapping. A large dark blotch is above the pectoral fin just below the lateral line.

Adults are found more commonly from 80 to 200 m, over rock, sand, gravel or shells, usually at temperatures between 4° and 10°C. Feed mainly on small bottom-living organisms including crustaceans, mollusks, echinoderms, worms and fishes (sand lance, capelin, silver hake, American eels, herring and argentines) (Ref. 5951). A batch spawner (Ref. 51846). Undertakes extensive migrations in the Barents Sea and Iceland. Sold fresh, chilled as fillets, frozen, smoked and canned. Also utilized for fish meal and animal feeds. Can be steamed, fried, broiled, boiled, microwaved and baked (Ref. 9988).

IUCN Red List Status (Ref. 115185)

Vulnerable (VU) (A1d+2d)

Threat to humans

Harmless

Human uses

Fisheries: highly commercial; aquaculture: experimental; gamefish: yes

More information

Countries
FAO areas
Ecosystems
Occurrences
Introductions
Stocks
Ecology
Diet
Food items
Food consumption
Ration

Common names
Synonyms
Metabolism
Predators
Ecotoxicology
Reproduction
Maturity
Spawning
Fecundity
Eggs
Egg development

Age/Size
Growth
Length-weight
Length-length
Length-frequencies
Morphometrics
Morphology
Larvae
Larval dynamics
Recruitment
Abundance

References
Aquaculture
Aquaculture profile
Strains
Genetics
Allele frequencies
Heritability
Diseases
Processing
Mass conversion

Collaborators
Pictures
Stamps, Coins
Sounds
Ciguatera
Speed
Swim. type
Gill area
Otoliths
Brains
Vision

Tools

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

Download XML

Summary page | Point data | Common names | Photos

Internet sources

Estimates of some properties based on models

Phylogenetic diversity index (Ref. 82805)
PD₅₀ = 1.0000 many relatives (e.g. carps) 0.5 - 2.0 few relatives (e.g. lungfishes)

Trophic Level (Ref. 69278)
4.0 ±0.1 se; Based on diet studies.

Resilience (Ref. 69278)
Medium, minimum population doubling time 1.4 - 4.4 years (rm=0.54-1.2; K=0.12-0.30; tm=2-6.5; tmax=20; Fec=100,000)

Vulnerability (Ref. 59153)
Moderate to high vulnerability (47 of 100)

Price category (Ref. 80766)
Low

Melanogrammus aeglefinus (Linnaeus, 1758)